server - food and beverage services

Additional Information

• Education: College/CEGEP
• Experience: 2 years to less than 3 years

Work setting

• Restaurant

Tasks

• Must be of legal age to mix and serve alcoholic beverages
• Address customers' complaints or concerns
• Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
• Clear and clean tables, trays and chairs
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages

Certificates, licences, memberships, and courses 

• Smart Serve
• CPR Certificate

Computer and technology knowledge

• Point of sale system

Transportation/travel information

• Own transportation

Personal suitability

• Excellent oral communication
• Flexibility
• Initiative
• Organized
• Reliability
• Team player
• Work Term: Permanent
• Work Language: English
• Hours: 35 to 40 hours per week