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restaurant manager


Source: Job Bank

Location

Brampton, ON
L6R0A3

Salary

$22.00 hourly

Additional Information

  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 year

Tasks

  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate with clients for catering or use of facilities
  • Develop, implement and analyze budgets
  • Set staff work schedules and monitor staff performance
  • Address customers' complaints or concerns
  • Recruit, train and supervise staff

Supervision

  • 3-4 people
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

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