kitchen helper

Additional Information

• Education: Secondary (high) school graduation certificate
• Experience: 1 to less than 7 months

Tasks

• Sanitize and wash dishes and other items by hand
• Keep records of the quantities of food used
• Package take-out food
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Wash, peel and cut vegetables and fruit

Work conditions and physical capabilities

• Repetitive tasks
• Standing for extended periods

Weight handling

• Up to 9 kg (20 lbs)

Personal suitability

• Reliability
• Dependability
• Work Term: Permanent
• Work Language: English
• Hours: 32 to 40 hours per week