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restaurant manager


Source: Job Bank

Location

Barrie, ON
L4N0Y4

Salary

$22.00 hourly

Additional Information

  • Education: College/CEGEP
  • Experience: 7 months to less than 1 year

Tasks

  • Plan, organize, direct, control and evaluate daily operations
  • Ensure health and safety regulations are followed
  • Set staff work schedules and monitor staff performance
  • Address customers' complaints or concerns
  • Recruit, train and supervise staff

Security and safety

  • Bondable

Work conditions and physical capabilities

  • Repetitive tasks
  • Attention to detail

Personal suitability

  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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