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baker


Source: Job Bank

Location

Edmonton, AB
T6E2A4

Salary

$18.00 hourly

Additional Information

  • Education: No degree, certificate or diploma
  • Experience: 2 years to less than 3 years

Work setting

  • Restaurant

Tasks

  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Bake mixed dough and batters
  • Prepare special orders
  • Frost and decorate cakes and baked goods
  • Operate machinery
  • Prepare dishes for customers with food allergies or intolerances

Supervision

  • 1 to 2 people

Cuisine specialties

  • Gluten-free

Food specialties

  • Breads and rolls
  • Desserts and pastries
  • Donuts and muffins

Transportation/travel information

  • Own transportation

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Manual dexterity
  • Repetitive tasks
  • Standing for extended periods
  • Tight deadlines
  • Work under pressure

Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Judgement
  • Reliability
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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