meat trimmer

Location
Surrey, BC
V3W1R1
Salary
$22.00 hourly
Additional Information
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
Tasks
- Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
- Remove bones from meat
Work conditions and physical capabilities
- Physically demanding
- Attention to detail
- Standing for extended periods
Personal suitability
- Accurate
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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