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kitchen manager


Source: Job Bank

Location

Surrey, BC
V3S9A5

Salary

$21.15 hourly

Additional Information

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years

Work setting

  • Restaurant

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Hire food service staff
  • Ensure food service and quality control
  • Address customers' complaints or concerns
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Supervision

  • Food service counter attendants and food preparers

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Standing for extended periods
  • Bending, crouching, kneeling

Personal suitability

  • Efficient interpersonal skills
  • Team player

Financial benefits

  • Group insurance benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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