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restaurant manager


Source: Job Bank

Location

Surrey, BC
V3S2V8

Salary

$27.00 hourly

Additional Information

  • Education: Bachelor's degree
  • Experience: 1 year to less than 2 years
  • or equivalent experience

Tasks

  • Plan, organize, direct, control and evaluate daily operations
  • Monitor revenues and modify procedures and prices
  • Negotiate arrangements with suppliers for food and other supplies
  • Set staff work schedules and monitor staff performance
  • Address customers' complaints or concerns
  • Recruit, train and supervise staff
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

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