assistant manager - food services

Location
Canada
Salary
$26.50 to $30.00 hourly (to be negotiated)
Additional Information
- Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Experience: 1 year to less than 2 years
- or equivalent experience
Work setting
- Rural area
- Willing to relocate
Tasks
- Plan, organize, direct, control and evaluate daily operations
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Organize and maintain inventory
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Develop, implement and analyze budgets
- Set staff work schedules and monitor staff performance
- Address customers' complaints or concerns
- Recruit, train and supervise staff
Computer and technology knowledge
- MS Office
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Handling heavy loads
- Overtime required
Personal suitability
- Client focus
- Excellent oral communication
- Organized
- Reliability
- Team player
Health benefits
- Health care plan
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
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