food counter attendant

Additional Information

• Education: No degree, certificate or diploma
• Experience: Experience an asset

Tasks

• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Work under pressure
• Work Term: Permanent
• Work Language: English
• Hours: 35 hours per week