line cook
Source: Job BankLocation
Port Carling, ON
P0B1J0
Salary
$16.55 hourly
Additional Information
- Education: No degree, certificate or diploma
- Experience: Experience an asset
Work setting
- Restaurant
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Repetitive tasks
Financial benefits
- Gratuities
Other benefits
- Learning/training paid by employer
- On-site housing options
- Team building opportunities
- Work Term: Permanent
- Work Language: English
- Hours: 32.5 hours per week
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