pastry chef
Source: Job BankLocation
Edmonton, AB
T6E1Z9
Salary
$20.00 hourly
Additional Information
- Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
Tasks
- Arrange for equipment purchases and repairs
- Estimate food requirements and food and labour costs
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
Personal suitability
- Organized
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
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