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assistant manager, restaurant


Source: Job Bank

Location

Exeter, ON
N0M1S1

Salary

$22.00 to $24.00 hourly (to be negotiated)

Additional Information

  • Education:
  • Expérience:

Education

  • Secondary (high) school graduation certificate

Tasks

  • Plan, organize, direct, control and evaluate daily operations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Set staff work schedules and monitor staff performance
  • Address customers' complaints or concerns
  • Recruit, train and supervise staff
  • Organise day-to-day business operations
  • Hire and supervise support staff performing operational, clerical or maintenance duties
  • Ensure that food and service meet quality control standards
  • Professionalism in customer service

Security and safety

  • Basic security clearance

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking

Personal suitability

  • Client focus
  • Dependability
  • Organized
  • Team player
  • Ability to multitask

Experience

  • 2 years to less than 3 years
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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