restaurant supervisor
Source: Job BankLocation
Barrie, ON
L4M7G1
Salary
$18.00 hourly
Additional Information
- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Prepare budget and cost estimates
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Establish work schedules
- Work Term: Permanent
- Work Language: English
- Hours: 37.5 hours per week
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