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food services manager


Source: Job Bank

Location

Halifax, NS
B3J3S7

Salary

$15.38 to $18.00 hourly (to be negotiated)

Additional Information

  • Education:
  • Expérience:

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • or equivalent experience

Tasks

  • Plan, organize, direct, control and evaluate daily operations
  • Organize and maintain inventory
  • Monitor revenues and modify procedures and prices
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Provide customer service
  • Recruit, train and supervise staff

Experience

  • 3 years to less than 5 years
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week

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