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specialty foods chef


Source: Job Bank

Location

York, ON
M6M1B9

Salary

$28.00 to $30.00 hourly (to be negotiated)

Additional Information

  • Education: No degree, certificate or diploma
  • Experience: 3 years to less than 5 years

Work setting

  • Restaurant

Ranks of chefs

  • Chef

Tasks

  • Prepare and cook meals or specialty foods
  • Prepare and cook complete meals or individual dishes and foods

Cuisine specialties

  • Portuguese

Food specialties

  • Bakery goods and desserts
  • Eggs and dairy
  • Fish and seafood
  • Meat, poultry and game
  • Stocks, soups and sauces
  • Vegetables, fruits, nuts and mushrooms

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Attention to detail
  • Standing for extended periods

Personal suitability

  • Dependability
  • Organized
  • Reliability

Support for persons with disabilities

  • Provides physical accessibility accommodations (for example: ramps, elevators, etc.)

Support for newcomers and refugees

  • Participates in a government or community program or initiative that supports newcomers and/or refugees

Support for Indigenous people

  • Participates in a government or community program or initiative that supports Indigenous people
  • Work Term: Permanent
  • Work Language: English or French
  • Hours: 35 hours per week

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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