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restaurant manager


Source: Job Bank

Location

Leduc, AB
T9E6Z6

Salary

$29.50 hourly

Additional Information

  • Education:
  • Expérience:

Education

  • College/CEGEP

Work setting

  • Rural area

Tasks

  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Plan, organize, direct, control and evaluate daily operations

Supervision

  • 1 to 2 people
  • 3-4 people

Computer and technology knowledge

  • Electronic cash register
  • MS Excel
  • MS Office
  • MS Word
  • Point of sale system

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Tight deadlines
  • Repetitive tasks
  • Attention to detail
  • Combination of sitting, standing, walking

Personal suitability

  • Accurate
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Reliability

Experience

  • 1 year to less than 2 years
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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