restaurant manager
Source: Job BankLocation
Fort McMurray, AB
T9H3K8
Salary
$28.85 hourly
Additional Information
- Education: College/CEGEP
- Experience: 1 year to less than 2 years
Tasks
- Plan, organize, direct, control and evaluate daily operations
- Determine type of services to be offered and implement operational procedures
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Set staff work schedules and monitor staff performance
- Address customers' complaints or concerns
- Recruit, train and supervise staff
Computer and technology knowledge
- MS Office
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
Personal suitability
- Flexibility
- Organized
- Reliability
- Work Term: Permanent
- Work Language: English
- Hours: 32 hours per week
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