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cafeteria supervisor


Source: Job Bank

Location

Calgary, AB
T2N3R7

Salary

$18.00 hourly

Additional Information

  • Education: No degree, certificate or diploma
  • Experience: 3 years to less than 5 years

Tasks

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate and order ingredients and supplies
  • Hire food service staff
  • Ensure food service and quality control
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Establish work schedules
  • Maintain inventory of supplies
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

Supervision

  • 5-10 people
  • Food service counter attendants and food preparers

Certificates, licences, memberships, and courses 

  • ProServe program

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Attention to detail

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Team player

Financial benefits

  • Gratuities
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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