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chef


Source: Job Bank

Location

Vancouver, BC
V6E3X2

Salary

$27.50 hourly

Additional Information

  • Education:
  • Expérience:

Education

  • No degree, certificate or diploma

Work setting

  • Restaurant

Ranks of chefs

  • Chef

Tasks

  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Train staff in preparation, cooking and handling of food

Cuisine specialties

  • Japanese cuisine

Experience

  • 3 years to less than 5 years

Financial benefits

  • Gratuities

Other benefits

  • Other benefits
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 35 hours per week

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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