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fish cutter - fish processing


Source: Job Bank

Location

Surrey, BC
V3W4G1

Salary

$18.00 hourly

Additional Information

  • Education: Secondary (high) school graduation certificate
  • Experience: Will train

Work site environment

  • Cold/refrigerated
  • Wet/damp

Tasks

  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Check fish fillets to determine optimal number and size of fillet sections, cut sections according to specifications and place in container for weighing
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Record production information
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products

Equipment and machinery experience

  • Fish cleaning and cutting machine
  • Fish products machine
  • Fish smoker and dehydrator

Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Standing for extended periods
  • Overtime required

Personal suitability

  • Reliability
  • Team player

Health benefits

  • Health care plan
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 hours per week

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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