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line cook


Source: Job Bank

Location

Nanaimo, BC
V9S1H9

Salary

$20.00 hourly

Additional Information

  • Education: No degree, certificate or diploma
  • Experience: 1 year to less than 2 years

Work setting

  • Restaurant
  • Urban area

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Clean kitchen and work areas
  • Organize buffets and banquets

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods

Personal suitability

  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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