supervisor, food services

Additional Information

• Education: Secondary (high) school graduation certificate
• Experience: 7 months to less than 1 year

Work site environment

• Wet/damp

Work setting

• Fast food outlet or concession

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Hire food service staff
• Ensure food service and quality control
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage

Supervision

• 5-10 people

Security and safety

• Criminal record check

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods

Personal suitability

• Excellent oral communication
• Team player

Screening questions

• Are you available for shift or on-call work?
• Are you willing to relocate for this position?

Health benefits

• Health care plan

Financial benefits

• Bonus

Long term benefits

• Other benefits

Other benefits

• Free parking available
• Work Term: Permanent
• Work Language: English
• Hours: 40 to 55 hours per week