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restaurant manager


Source: Job Bank

Location

Regina, SK
S4N0P3

Salary

$23.25 to $25.50 hourly (to be negotiated)

Additional Information

  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience: 1 to less than 7 months

Tasks

  • Plan, organize, direct, control and evaluate daily operations
  • Balance cash and complete balance sheets, cash reports and related forms
  • Organize and maintain inventory
  • Negotiate arrangements with suppliers for food and other supplies
  • Develop, implement and analyze budgets
  • Address customers' complaints or concerns
  • Recruit, train and supervise staff
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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