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cook


Source: Job Bank

Location

Calgary, AB
T2T0B6

Salary

$17.00 hourly

Additional Information

  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week
  • Education:
  • Expérience:

Education

  • No degree, certificate or diploma

Work site environment

  • Hot
  • Cold/refrigerated
  • Non-smoking

Work setting

  • Restaurant
  • Urban area

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Requisition food and kitchen supplies
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods

Food specialties

  • Stocks, soups and sauces
  • Meat, poultry and game
  • Fish and seafood

Security and safety

  • Bondable

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
  • Tight deadlines

Personal suitability

  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Efficient interpersonal skills

Government programs

  • Recognized employer

Experience

  • 2 years to less than 3 years

Financial benefits

  • Gratuities

Important: We can't guarantee the accuracy, authenticity or reliability of this opportunity because it comes from an external website.

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