food counter attendant

Additional Information

• Education: No degree, certificate or diploma
• Experience: Experience an asset

Tasks

• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

Equipment and machinery experience

• Electronic cash register
• Food dispensers

Work conditions and physical capabilities

• Repetitive tasks
• Standing for extended periods

Personal suitability

• Client focus
• Efficient interpersonal skills
• Reliability
• Team player
• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week