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assistant manager, restaurant


Source: Job Bank

Location

Surrey, BC
V3S2T8

Salary

$28.85 hourly

Additional Information

  • Education: College/CEGEP
  • Experience: 1 year to less than 2 years

Tasks

  • Conduct performance reviews
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
  • Plan, organize, direct, control and evaluate daily operations

Government programs

  • Recognized employer
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week

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